PAVOISY
FR2146151958
180BS97495
2019-12-17
Reference :
12/2024
ISU 164
Production
Rel. 82 / dtrs / herds
Economical dairy Index
40
Protein
30 kg
Fat
41 kg
Protein content
1.4 ‰
Fat content
3.0 ‰
Milk
561 kg
KCAS : BB
BCAS : A2A2
Functional traits
Udder health
1.6
Somatic cells count
1.8
Clinical mastitis
1.0
Reproduction
0.5
Fertility cows
0.6
Fertility heifers
0.4
Interval calving - 1st AI
-0.4
Longevity
1.3
Milking speed
-0.1
Temperament
0.4
Calving ease
92
Calving abilities
107
Vitality calves at birth
105
Vitality calves at calving
97
Total type Index
Rel. 83 / dtrs / herds / aAa 561423
Total type Index
0.9
Frame
-0.1
Stature
-
Chest width
-0.2
Body depth
-0.9
Back line
0.7
Dairy form
0.1
Body condition score
-0.4
Muscularity
-
Rump
1.1
Rump length
-0.1
Rump width
0.3
Rump angle
1.2
Thurl position
0.6
Feet and legs
1.2
Hock thickness
-0.5
Hock angle
-0.6
Foot angle
1.3
Hoof depth
0.5
Udder Index
0.6
Udder depth
0.7
Udder cleft
0.2
Rear udder height
0.3
Rear udder width
0.1
Fore udder length
-0.5
Fore udder attachment
0.6
Udder balance
-0.3
Front teat placement
-0.3
Rear teat placement
-0.5
Teat direction
0.0
Teat length
1.5
Teat diameter
1.8