PARMESAN
FR1539247284
2019-03-16
Reference :
12/2024
ISU 143
Production
Rel. 87 / 36 dtrs / 26 herds
Economical dairy Index
31
Protein
24 kg
Fat
19 kg
Protein content
2.6 ‰
Fat content
2.3 ‰
Milk
192 kg
KCAS : BB
BCAS : A2A2
Functional traits
Udder health
1.0
Somatic cells count
0.8
Clinical mastitis
1.1
Reproduction
-0.5
Fertility cows
-0.6
Fertility heifers
-0.2
Interval calving - 1st AI
-0.2
Longevity
2.2
Milking speed
0.7
Temperament
0.7
Calving ease
105
Calving abilities
100
Vitality calves at birth
109
Vitality calves at calving
108
Total type Index
Rel. 91 / 23 dtrs / 15 herds / aAa 156342
Total type Index
1.0
Frame
0.6
Stature
-
Chest width
0.5
Body depth
0.2
Back line
0.9
Dairy form
0.7
Body condition score
0.2
Muscularity
-
Rump
-1.1
Rump length
-0.8
Rump width
-0.5
Rump angle
-0.8
Thurl position
-0.3
Feet and legs
-0.5
Hock thickness
0.6
Hock angle
0.6
Foot angle
-0.4
Hoof depth
-0.2
Udder Index
1.9
Udder depth
2.0
Udder cleft
1.4
Rear udder height
0.9
Rear udder width
0.1
Fore udder length
0.1
Fore udder attachment
1.8
Udder balance
0.9
Front teat placement
-0.5
Rear teat placement
0.7
Teat direction
1.1
Teat length
0.4
Teat diameter
-0.2