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RELOUX P

FR4428406307

2020-11-05

GAEC DU MOULIN DE TREFOUX
GUEMENE PENFAO (44)

    • OLYSTIC P
        • MYSTIC PP
          • MILFORD
          • BOMAZ 6579
        • MERBA
          • JENIX
          • JARENZA
    • OPHELIE
        • MULTICAST
          • DOORSOPEN
          • MCKINLEY
        • MADONNA
          • ABS SILVER
          • JOYEUSE
Referencia : 12/2024
ISU 175
Producción Conf. 79 /  Hijas /  Rebaños
Índice económico lechero
37
Proteina
27 kg
Grasa
38 kg
Proteina
2.0 ‰
Grasa
2.5 ‰
Leche
426 kg
Eficiencia alimentaria
1.3
KCAS : BB
BCAS : A1A2 
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  string(12) "FR4428406307"
  ["insynt"]=>
  string(3) "175"
  ["cdinel"]=>
  string(2) "79"
  ["nbfila"]=>
  NULL
  ["nbcfla"]=>
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  ["inel"]=>
  string(2) "37"
  ["indemp"]=>
  string(2) "27"
  ["indemg"]=>
  string(2) "38"
  ["indetp"]=>
  string(3) "2.0"
  ["indetb"]=>
  string(3) "2.5"
  ["inlait"]=>
  string(3) "426"
  ["cdinmo"]=>
  string(2) "78"
  ["nbfiim"]=>
  NULL
  ["nbchfm"]=>
  NULL
  ["inmoph"]=>
  string(3) "2.4"
  ["inmaph"]=>
  string(3) "2.3"
  ["inccph"]=>
  string(3) "0.0"
  ["inmeph"]=>
  string(3) "0.7"
  ["inpsph"]=>
  string(3) "0.0"
  ["inpjph"]=>
  string(3) "1.7"
  ["ineqph"]=>
  string(3) "0.3"
  ["inaaph"]=>
  string(3) "1.6"
  ["inahph"]=>
  string(3) "2.1"
  ["ineaph"]=>
  string(4) "-0.7"
  ["iniaph"]=>
  string(4) "-0.3"
  ["inltph"]=>
  string(3) "0.2"
  ["inhsph"]=>
  string(3) "0.5"
  ["inlpph"]=>
  string(3) "0.2"
  ["inpcph"]=>
  string(4) "-0.3"
  ["inasph"]=>
  string(3) "0.1"
  ["inecph"]=>
  string(3) "0.7"
  ["inliph"]=>
  string(3) "0.3"
  ["inibph"]=>
  string(4) "-0.2"
  ["inajph"]=>
  string(4) "-2.0"
  ["inpiph"]=>
  string(3) "0.2"
  ["inmrph"]=>
  string(3) "0.9"
  ["inloph"]=>
  string(3) "1.2"
  ["intrph"]=>
  string(4) "-0.9"
  ["inteph"]=>
  string(3) "1.0"
  ["insama"]=>
  string(3) "1.2"
  ["infers"]=>
  string(3) "1.9"
  ["incell"]=>
  string(3) "1.4"
  ["inmacl"]=>
  string(3) "0.6"
  ["infert"]=>
  string(3) "2.5"
  ["inferg"]=>
  string(3) "1.0"
  ["invia1"]=>
  string(3) "0.2"
  ["inlgfo"]=>
  string(3) "1.8"
  ["infnai"]=>
  string(3) "0.3"
  ["infvel"]=>
  string(3) "3.6"
  ["invitn"]=>
  string(3) "1.0"
  ["invitv"]=>
  string(3) "3.4"
  ["index_stpi"]=>
  string(3) "0.7"
  ["index_sli"]=>
  string(3) "0.8"
  ["index_slm"]=>
  string(3) "0.1"
  ["ref_breed"]=>
  string(2) "66"
  ["ref_btype"]=>
  string(1) "d"
  ["ref_date"]=>
  string(7) "12/2024"
  ["aaa"]=>
  NULL
  ["ref_updated"]=>
  string(10) "2024-12-12"
  ["ref_weight"]=>
  string(1) "1"
  ["avg_milk_firsts"]=>
  string(4) "7907"
  ["avg_fat_perc_firsts"]=>
  string(3) "4.1"
  ["avg_prot_perc_firsts"]=>
  string(3) "3.3"
  ["avg_ntgn_perc_firsts"]=>
  string(3) "3.5"
  ["avg_milk_adults"]=>
  string(5) "10259"
  ["avg_fat_perc_adults"]=>
  string(3) "4.2"
  ["avg_prot_perc_adults"]=>
  string(3) "3.3"
  ["avg_ntgn_perc_adults"]=>
  string(3) "3.5"
}
Síntesis de Salud
0.9
-1 0 1 2
Acetonemia
-0.1
-1 0 1 2
[rpl]
-0.2
-1 0 1 2
[met]
0.7
-1 0 1 2
[66_ISU_index_stpi]
0.7
-1 0 1 2
[66_ISU_index_sli]
0.8
-1 0 1 2
[66_ISU_index_slm]
0.1
-1 0 1 2
FUNCIONALES
Salud de la ubre
1.2
-1 0 1 2
Células
1.4
-1 0 1 2
Mastitis clínica
0.6
-1 0 1 2
Reproducción
1.9
-1 0 1 2
Fertilidad vacas
2.5
-1 0 1 2
Fertilidad novillas
1.0
-1 0 1 2
Intervalo parto-1era IA
0.2
-1 0 1 2
Precocidad
2.1
-1 0 1 2
Longevidad
1.8
-1 0 1 2
Velocidad de ordeño
-0.9
-1 0 1 2
Temperamento
1.0
-1 0 1 2
Duración de gestación
-1J
2 0 -2 -4
Facilidad de nacimiento
0.3
-1 0 1 2
Aptitud al parto
3.6
-1 0 1 2
Vitalidad al nacimiento
1.0
-1 0 1 2
Vitalidad al parto
3.4
-1 0 1 2
MORFOLOGÍA Conf. 78 /  Hijas /  Rebaños
Índice morfológico
2.4
-1 0 1 2
Ubre
2.3
-1 0 1 2
Ligamento suspensor
0.0
-1 0 1 2
Profundidad de ubre
1.7
-1 0 1 2
Equilibrio de ubre
0.3
-1 0 1 2
Inserción anterior
1.6
-1 0 1 2
Altura ubre posterior
2.1
-1 0 1 2
Coloc. pezones anteriores
-0.7
-1 0 1 2
Coloc. pezones posteriores
-0.3
-1 0 1 2
Longitud pezones
0.2
-1 0 1 2
Capacidad de cuerpo
0.0
-1 0 1 2
Estatura
0.5
-1 0 1 2
Anchura de pecho
0.2
-1 0 1 2
Profundidad corporal
-0.3
-1 0 1 2
Anchura de grupa
0.3
-1 0 1 2
Condición corporal
0.7
-1 0 1 2
Aspecto lechero
0.1
-1 0 1 2
Angulo de grupa
-0.2
-1 0 1 2
Patas
0.7
-1 0 1 2
Patas vista lateral
-2.0
-1 0 1 2
Angulo del pie
0.2
-1 0 1 2
Patas vista posterior
0.9
-1 0 1 2
Locomoción
1.2
-1 0 1 2
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