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HENDRIX

DE000363188744

2021-03-14

Stöckser KG milk is more, Stöckse, Germany

    • HELIX AOT
        • ABS SILVER
          • MOGUL
          • DARLING
        • SSIRE HAS
          • SUPERSIRE
          • MOM HALO
    • DESUHUEY
        • HUEY
          • FRAZZLED
          • 9280
        • DESUMAY
          • GYMNAST
          • DE SU 3997
Referencia : 12/2024
ISU 167
Producción Conf. 75 /  Hijas /  Rebaños
Índice económico lechero
39
Proteina
19 kg
Grasa
79 kg
Proteina
0.7 ‰
Grasa
8.0 ‰
Leche
464 kg
Eficiencia alimentaria
2.5
KCAS : BB
BCAS : A1A2 
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  string(14) "DE000363188744"
  ["insynt"]=>
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  ["cdinel"]=>
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  ["nbfila"]=>
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  ["nbcfla"]=>
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  ["inel"]=>
  string(2) "39"
  ["indemp"]=>
  string(2) "19"
  ["indemg"]=>
  string(2) "79"
  ["indetp"]=>
  string(3) "0.7"
  ["indetb"]=>
  string(3) "8.0"
  ["inlait"]=>
  string(3) "464"
  ["cdinmo"]=>
  string(2) "74"
  ["nbfiim"]=>
  NULL
  ["nbchfm"]=>
  NULL
  ["inmoph"]=>
  string(3) "0.8"
  ["inmaph"]=>
  string(3) "1.2"
  ["inccph"]=>
  string(4) "-0.3"
  ["inmeph"]=>
  string(3) "0.2"
  ["inpsph"]=>
  string(3) "1.3"
  ["inpjph"]=>
  string(3) "1.6"
  ["ineqph"]=>
  string(3) "0.5"
  ["inaaph"]=>
  string(3) "0.1"
  ["inahph"]=>
  string(3) "1.1"
  ["ineaph"]=>
  string(3) "1.1"
  ["iniaph"]=>
  string(3) "0.8"
  ["inltph"]=>
  string(3) "0.7"
  ["inhsph"]=>
  string(3) "1.1"
  ["inlpph"]=>
  string(3) "0.4"
  ["inpcph"]=>
  string(4) "-0.5"
  ["inasph"]=>
  string(3) "0.1"
  ["inecph"]=>
  string(3) "0.7"
  ["inliph"]=>
  string(4) "-0.4"
  ["inibph"]=>
  string(3) "0.5"
  ["inajph"]=>
  string(4) "-1.1"
  ["inpiph"]=>
  string(3) "0.6"
  ["inmrph"]=>
  string(3) "0.3"
  ["inloph"]=>
  string(3) "0.1"
  ["intrph"]=>
  string(4) "-0.1"
  ["inteph"]=>
  string(3) "0.3"
  ["insama"]=>
  string(3) "0.3"
  ["infers"]=>
  string(3) "2.4"
  ["incell"]=>
  string(3) "0.7"
  ["inmacl"]=>
  string(4) "-0.3"
  ["infert"]=>
  string(3) "2.7"
  ["inferg"]=>
  string(3) "1.3"
  ["invia1"]=>
  string(3) "0.7"
  ["inlgfo"]=>
  string(3) "1.4"
  ["infnai"]=>
  string(3) "0.1"
  ["infvel"]=>
  string(3) "2.8"
  ["invitn"]=>
  string(4) "-0.2"
  ["invitv"]=>
  string(3) "2.9"
  ["index_stpi"]=>
  string(3) "0.1"
  ["index_sli"]=>
  string(3) "0.0"
  ["index_slm"]=>
  string(3) "0.1"
  ["ref_breed"]=>
  string(2) "66"
  ["ref_btype"]=>
  string(1) "d"
  ["ref_date"]=>
  string(7) "12/2024"
  ["aaa"]=>
  string(3) "324"
  ["ref_updated"]=>
  string(10) "2024-12-12"
  ["ref_weight"]=>
  string(1) "1"
  ["avg_milk_firsts"]=>
  string(4) "7924"
  ["avg_fat_perc_firsts"]=>
  string(3) "4.4"
  ["avg_prot_perc_firsts"]=>
  string(3) "3.3"
  ["avg_ntgn_perc_firsts"]=>
  string(3) "3.4"
  ["avg_milk_adults"]=>
  string(5) "10281"
  ["avg_fat_perc_adults"]=>
  string(3) "4.4"
  ["avg_prot_perc_adults"]=>
  string(3) "3.3"
  ["avg_ntgn_perc_adults"]=>
  string(3) "3.4"
}
Síntesis de Salud
1.0
-1 0 1 2
Acetonemia
0.8
-1 0 1 2
[rpl]
0.6
-1 0 1 2
[met]
1.6
-1 0 1 2
[66_ISU_index_stpi]
0.1
-1 0 1 2
[66_ISU_index_sli]
0.0
-1 0 1 2
[66_ISU_index_slm]
0.1
-1 0 1 2
FUNCIONALES
Salud de la ubre
0.3
-1 0 1 2
Células
0.7
-1 0 1 2
Mastitis clínica
-0.3
-1 0 1 2
Reproducción
2.4
-1 0 1 2
Fertilidad vacas
2.7
-1 0 1 2
Fertilidad novillas
1.3
-1 0 1 2
Intervalo parto-1era IA
0.7
-1 0 1 2
Precocidad
2.4
-1 0 1 2
Longevidad
1.4
-1 0 1 2
Velocidad de ordeño
-0.1
-1 0 1 2
Temperamento
0.3
-1 0 1 2
Duración de gestación
-2J
2 0 -2 -4
Facilidad de nacimiento
0.1
-1 0 1 2
Aptitud al parto
2.8
-1 0 1 2
Vitalidad al nacimiento
-0.2
-1 0 1 2
Vitalidad al parto
2.9
-1 0 1 2
Homogeneidad de descendencia
Grasa
MORFOLOGÍA Conf. 74 /  Hijas /  Rebaños / aAa 324
Índice morfológico
0.8
-1 0 1 2
Ubre
1.2
-1 0 1 2
Ligamento suspensor
1.3
-1 0 1 2
Profundidad de ubre
1.6
-1 0 1 2
Equilibrio de ubre
0.5
-1 0 1 2
Inserción anterior
0.1
-1 0 1 2
Altura ubre posterior
1.1
-1 0 1 2
Coloc. pezones anteriores
1.1
-1 0 1 2
Coloc. pezones posteriores
0.8
-1 0 1 2
Longitud pezones
0.7
-1 0 1 2
Capacidad de cuerpo
-0.3
-1 0 1 2
Estatura
1.1
-1 0 1 2
Anchura de pecho
0.4
-1 0 1 2
Profundidad corporal
-0.5
-1 0 1 2
Anchura de grupa
-0.4
-1 0 1 2
Condición corporal
0.7
-1 0 1 2
Aspecto lechero
0.1
-1 0 1 2
Angulo de grupa
0.5
-1 0 1 2
Patas
0.2
-1 0 1 2
Patas vista lateral
-1.1
-1 0 1 2
Angulo del pie
0.6
-1 0 1 2
Patas vista posterior
0.3
-1 0 1 2
Locomoción
0.1
-1 0 1 2
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